This low carb baked brie is the ultimate appetizer for small get togethers, virtual weddings, zoom dates and more! Best part? You won’t brie-lieve how easy this dish is! Not only does it look beautiful, it tastes even better and takes less than 30 minutes to make. Recipe by @JaredCluck
Recipe and photo found at Keto & Co
-4 tbsp of butter
-1 cup shredded mozzarella cheese
-1 tbsp fresh rosemary, and some for garnish
-16 oz wheel of Brie
-Sugar-free maple syrup
Preheat the oven to 350 degrees.
Combine Keto and Co Flatbread Mix, 1 cup lukewarm water, butter, eggs, shredded mozzarella and 1 tbsp fresh rosemary in a medium mixing bowl and stir until smooth dough forms.
Once dough is smooth, form it around your wheel of brie.
Bake at 350 for 15 minutes, then up it to 425 for 5-10 minutes or until the top is a little browned.
Once it’s toasted, top with walnuts, remaining rosemary, black pepper and sugar-free maple syrup of your choice!